Raffaella has a degree in Natural Science and in Enology and Viniculture with a specialization in Bioethics. She follows the daily operations of the vines and the successive phases of converting the grapes to wine including the bottling.
“The winery was created as the dream of a great lady, that unfortunately was not able to see it realized.
“It is with a great sense of responsibility that I have taken on the testimony of this vineyard, I love this unique territory with the potential to create extraordinary wines that have character and quality.”